Energy

77.00

Calcium, Ca

31.00

Carbohydrate, by difference

13.85

Protein

4.62

Fiber, total dietary

3.80

Iron, Fe

0.77

Sugars, total including NLEA

0.77

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A