음식 성분이야기
GLUTEN FREE CRISPY THIN CRUST FOUR CHEESE PIZZA, MOZZARELLA, WHITE CHEDDAR, PARMESAN, ROMANO
브랜드 (Brand)
Pinnacle Foods Group LLC
GTIN_UPC
698997810322
성분 (Ingredients)
INGREDIENTS: PIZZA CRUST (WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, MODIFIED RICE STARCH, EGG WHITES, WHEY, PALM OIL, YEAST, OIL BLEND CANOLA OIL, OLIVE OIL), CANE SUGAR, SALT, XANTHAN GUM, CALCIUM SULFATE (ADDED FOR FRESHNESS]), LOW MOISTURE MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PUREE (TOMATOES), TOMATO PASTE, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CANOLA OIL, SUGAR, SALT, GUM BLEND (GUM ACACIA, GUAR GUM), DISTILLED VINEGAR, SPICES, CITRIC ACID, GARLIC POWDER.
용량
124 g 0.25 pizza
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
532.00 |
|
|
Calcium, Ca |
290.00 |
|
|
Energy |
266.00 |
|
|
Potassium, K |
202.00 |
|
|
Cholesterol |
32.00 |
|
|
Carbohydrate, by difference |
25.81 |
|
|
Total lipid (fat) |
13.71 |
|
|
Protein |
10.48 |
|
|
Fatty acids, total saturated |
7.26 |
|
|
Sugars, total including NLEA |
4.03 |
|
|
Sugars, added |
1.60 |
|
|
Fiber, total dietary |
1.60 |
|
|
Iron, Fe |
0.89 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |