Calcium, Ca

750.00

Energy

375.00

Carbohydrate, by difference

58.33

Sodium, Na

42.00

Protein

25.00

Iron, Fe

11.67

Sugars, total including NLEA

8.33

Fiber, total dietary

8.30

Total lipid (fat)

4.17

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A