BACON CHEESEBURGER FULLY COOKED SEASONED BEEF PATTY WITH PROCESSED AMERICAN SHARP CHEESE AND BACON ON A SESAME SEED BUN SANDWICH, BACON CHEESEBURGER
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800469419
성분 (Ingredients)
INGREDIENTS: BUN: ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, WHEAT STARCH, SESAME SEEDS, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE, CALCIUM SULFATE, ENZYMES. BEEF PATTY: BEEF, WATER, CONTAINS 2% OR LESS OF: SALT, SODIUM PHOSPHATES, MALTODEXTRIN, MODIFIED FOOD STARCH, GRILL FLAVOR (FROM NON-HYDROGENATED SUNFLOWER OIL), CORN SYRUP SOLIDS, SPICE, NATURAL SMOKE FLAVOR. PROCESSED AMERICAN SHARP CHEDDAR CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, PAPRIKA AND ANNATTO (COLOR), SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ACETIC ACID, ENZYMES, SUNFLOWER LECITHIN (ANTI-STICKING AGENT). BACON: PORK, WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
용량
142 g 1 sandwich
이미지
영양소
함유량

Sodium, Na

669.00

Energy

338.00

Potassium, K

151.00

Calcium, Ca

106.00

Cholesterol

39.00

Carbohydrate, by difference

32.39

Total lipid (fat)

17.61

Protein

14.79

Fatty acids, total saturated

5.63

Sugars, total including NLEA

5.63

Iron, Fe

2.11

Fiber, total dietary

2.10

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A