Energy

339.00

Potassium, K

223.00

Carbohydrate, by difference

71.43

Calcium, Ca

45.00

Fiber, total dietary

3.60

Iron, Fe

3.57

Sugars, total including NLEA

3.57

Total lipid (fat)

1.79

Fatty acids, total saturated

0.36

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A