Energy

53.00

Carbohydrate, by difference

14.04

Sugars, total including NLEA

12.28

Vitamin C, total ascorbic acid

10.50

Sodium, Na

9.00

Fiber, total dietary

0.90

Iron, Fe

0.32

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A

Protein

N/A