음식 성분이야기
ITALIAN STYLE 6 CHEESE BLEND LOW-MOISTURE PART-SKIM MOZZARELLA, NOT-SMOKED PROVOLONE, PARMESAN, ASIAGO, FONTINA & ROMANO FINELY SHREDDED CHEESE, ITALIAN STYLE 6 CHEESE BLEND
브랜드 (Brand)
Stater Bros. Markets Inc.
GTIN_UPC
074175465520
성분 (Ingredients)
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), NOT-SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ANTI-CAKING BLEND (POTATO STARCH, CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
용량
28 g 1/4 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
786.00 |
|
|
Calcium, Ca |
721.00 |
|
|
Energy |
321.00 |
|
|
Potassium, K |
143.00 |
|
|
Cholesterol |
71.00 |
|
|
Protein |
25.00 |
|
|
Total lipid (fat) |
21.43 |
|
|
Fatty acids, total saturated |
14.29 |
|
|
Carbohydrate, by difference |
7.14 |
|
|
Iron, Fe |
0.36 |
|
|
Fatty acids, total trans |
N/A |
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|
Fiber, total dietary |
N/A |
|
|
Sugars, total including NLEA |
N/A |