Energy

50.00

Vitamin C, total ascorbic acid

27.50

Carbohydrate, by difference

12.08

Sugars, total including NLEA

9.58

Calcium, Ca

8.00

Sodium, Na

2.00

Fiber, total dietary

1.20

Protein

0.42

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A