Energy

407.00

Carbohydrate, by difference

102.50

Sugars, total including NLEA

76.64

Calcium, Ca

71.00

Sodium, Na

14.00

Fiber, total dietary

4.60

Protein

3.96

Iron, Fe

2.57

Vitamin C, total ascorbic acid

2.10

Total lipid (fat)

0.61

Fatty acids, total saturated

0.07

Cholesterol

N/A

Vitamin A, IU

N/A