Energy

421.00

Potassium, K

155.00

Sodium, Na

145.00

Carbohydrate, by difference

52.63

Calcium, Ca

39.00

Sugars, total including NLEA

34.21

Total lipid (fat)

18.42

Protein

10.53

Fiber, total dietary

7.90

Fatty acids, total saturated

2.63

Iron, Fe

2.63

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A