음식 성분이야기
BLACKBERRY FRUIT ON THE BOTTOM LOWFAT YOGURT, BLACKBERRY
브랜드 (Brand)
Publix Super Markets, Inc.
GTIN_UPC
041415155640
성분 (Ingredients)
INGREDIENTS: YOGURT (PASTEURIZED GRADE A NONFAT MILK AND MILK, SUGAR, MODIFIED FOOD STARCH [CORN], CARRAGEENAN, PECTIN, VITAMIN A PALMITATE, VITAMIN D3, LIVE ACTIVE YOGURT CULTURES [L. ACIDOPHILUS, BIFIDUM, L. BULGARICUS, S.THERMOPHILUS, L. CASEI]), BLACKBERRY FRUIT BASE (SUGAR, BLACKBERRIES, WATER, MODIFIED FOOD STARCH [CORN], NATURAL FLAVOR ELDERBERRY JUICE CONCENTRATE [COLOR], CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE [PRESERVATIVE]).
용량
170 g 170 GRM
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
294.00 |
|
|
Calcium, Ca |
118.00 |
|
|
Energy |
112.00 |
|
|
Sodium, Na |
62.00 |
|
|
Vitamin D (D2 + D3), International Units |
35.00 |
|
|
Carbohydrate, by difference |
22.35 |
|
|
Sugars, total including NLEA |
15.88 |
|
|
Cholesterol |
6.00 |
|
|
Protein |
3.53 |
|
|
Total lipid (fat) |
0.88 |
|
|
Fiber, total dietary |
0.60 |
|
|
Fatty acids, total saturated |
0.59 |
|
|
Fatty acids, total trans |
N/A |
|
|
Iron, Fe |
N/A |