음식 성분이야기
SHRIMP SPRING ROLLS WITH SOY GINGER SAUCE, SHRIMP WITH SOY GINGER SAUCE
브랜드 (Brand)
Tai Foong USA, Inc.
GTIN_UPC
877971006146
성분 (Ingredients)
SHRIMP SPRING ROLLS: PASTRY SKIN (WHEAT FLOUR, SOYBEAN OIL*, WATER, SALT), JICAMA (YAMBEAN), SHRIMP (FARM RAISED), SWEET POTATO, SOYBEAN PROTEIN*, WHEAT PROTEIN*, EDAMAME (SOYBEAN)*, ONION, CARROT, CABBAGE, BAMBOO SHOOT, ONION, SOYBEAN OIL*, SOY SAUCE (SOYBEAN*, WHEAT, WATER, SALT), SUGAR*, SALT, PEPPER SOY GINGER SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEAN*, SALT), SUGAR*, SALT, LEMON, GINGER, HONEY, GINGER POWDER, LACTIC ACID, TAPIOCA STARCH*, STAR ANISE
용량
142 g 5 ONZ
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
423.00 |
|
|
Energy |
232.00 |
|
|
Potassium, K |
156.00 |
|
|
Calcium, Ca |
90.00 |
|
|
Carbohydrate, by difference |
25.35 |
|
|
Cholesterol |
11.00 |
|
|
Sugars, total including NLEA |
10.56 |
|
|
Total lipid (fat) |
9.86 |
|
|
Protein |
6.34 |
|
|
Fiber, total dietary |
2.80 |
|
|
Fatty acids, total saturated |
1.76 |
|
|
Sugars, added |
1.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |