Energy

611.00

Sodium, Na

167.00

Carbohydrate, by difference

116.67

Sugars, total including NLEA

83.33

Total lipid (fat)

16.67

Fatty acids, total saturated

11.11

Fiber, total dietary

5.60

Iron, Fe

2.00

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Protein

N/A