Energy

643.00

Total lipid (fat)

53.57

Fatty acids, total saturated

35.71

Carbohydrate, by difference

35.71

Sugars, total including NLEA

25.00

Sodium, Na

18.00

Protein

7.14

Fiber, total dietary

7.10

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A