Energy

121.00

Calcium, Ca

39.00

Carbohydrate, by difference

32.14

Sugars, total including NLEA

7.86

Protein

2.86

Fiber, total dietary

2.10

Sodium, Na

1.00

Iron, Fe

0.49

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A