Energy

67.00

Potassium, K

48.00

Carbohydrate, by difference

16.97

Sugars, total including NLEA

14.55

Calcium, Ca

9.00

Fiber, total dietary

1.80

Total lipid (fat)

0.61

Protein

0.61

Iron, Fe

0.12

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A