SOUR CREAM CAKE, SOUR CREAM
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
681131102285
성분 (Ingredients)
INGREDIENTS: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGG, SOYBEAN OIL, WATER, SOUR CREAM (CULTURED CREAM, ENZYME). CONTAINS 2% OR LESS OF: FOOD STARCH-MODIFIED, DEFATTED SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN, WHEY, CORN SYRUP SOLIDS, POWDERED CELLULOSE, DISTILLED MONOGLYCERIDES, SODIUM PROPIONATE (PRESERVATIVE), GUAR GUM, VEGETABLE OIL (PALM OIL, CANOLA OIL), CITRIC ACID, RICE STARCH (COLOR), TAPIOCA STARCH (COLOR), AGAR-AGAR, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT. CONTAINS LESS THAN 2% OF: VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE, WHEY).
용량
76 g 0.083 cake
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영양소
함유량

Energy

395.00

Sodium, Na

368.00

Cholesterol

66.00

Potassium, K

66.00

Carbohydrate, by difference

50.00

Sugars, total including NLEA

30.26

Sugars, added

28.90

Calcium, Ca

26.00

Total lipid (fat)

19.74

Fatty acids, total saturated

4.61

Protein

3.95

Iron, Fe

1.32

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Fiber, total dietary

N/A