Calcium, Ca

235.00

Energy

141.00

Cholesterol

18.00

Protein

16.47

Carbohydrate, by difference

7.06

Total lipid (fat)

5.29

Iron, Fe

3.18

Fiber, total dietary

2.40

Fatty acids, total saturated

0.47

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Sugars, total including NLEA

N/A