Energy

54.00

Potassium, K

39.00

Carbohydrate, by difference

14.19

Sugars, total including NLEA

10.14

Calcium, Ca

9.00

Fiber, total dietary

2.70

Protein

0.68

Total lipid (fat)

0.34

Iron, Fe

0.27

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A