Energy

54.00

Vitamin A, IU

41.00

Carbohydrate, by difference

14.05

Sugars, total including NLEA

10.33

Calcium, Ca

8.00

Fiber, total dietary

2.10

Vitamin C, total ascorbic acid

2.00

Protein

0.41

Iron, Fe

0.15

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A