FOUR CHEESE MOZZARELLA, PROVOLONE, MONTEREY JACK & CHEDDAR CHEESE PIZZA, FOUR CHEESE
브랜드 (Brand)
Hansen's Dairy, Inc.
GTIN_UPC
038708950907
성분 (Ingredients)
PIZZA CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT, SOYBEAN OIL, REFINED OLIVE PUMACE OIL, EXTRA VIRGIN OLIVE OIL. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). MONTEREY JACK AND CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES). DEHYDRATED GARLIC, OREGANO, PARSLEY.
용량
147 g 0.2 PIZZA
이미지
영양소
함유량

Sodium, Na

592.00

Vitamin A, IU

340.00

Energy

238.00

Calcium, Ca

170.00

Cholesterol

27.00

Carbohydrate, by difference

23.81

Protein

11.56

Total lipid (fat)

10.88

Fatty acids, total saturated

6.12

Vitamin C, total ascorbic acid

6.10

Sugars, total including NLEA

3.40

Iron, Fe

1.84

Fiber, total dietary

1.40

Fatty acids, total trans

N/A