Energy

571.00

Potassium, K

357.00

Sodium, Na

107.00

Carbohydrate, by difference

46.43

Total lipid (fat)

42.86

Fatty acids, total saturated

39.29

Sugars, total including NLEA

28.57

Sugars, added

21.40

Fiber, total dietary

10.70

Iron, Fe

3.57

Protein

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A