Energy

370.00

Sodium, Na

152.00

Carbohydrate, by difference

45.65

Sugars, total including NLEA

39.13

Sugars, added

39.10

Total lipid (fat)

19.57

Cholesterol

11.00

Fatty acids, total saturated

6.52

Protein

2.17

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A