Energy

36.00

Vitamin C, total ascorbic acid

34.30

Sodium, Na

18.00

Calcium, Ca

14.00

Carbohydrate, by difference

9.29

Sugars, total including NLEA

6.43

Fiber, total dietary

2.10

Protein

0.71

Iron, Fe

0.51

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Total lipid (fat)

N/A