음식 성분이야기
TERIYAKI MEAT STICK, TERIYAKI
브랜드 (Brand)
Cooperative Regions of Organic Producer Pools
GTIN_UPC
093966309430
성분 (Ingredients)
INGREDIENTS: ORGANIC GRASSFED BEEF, ORGANIC HONEY, ORGANIC TAMARI SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL, ORGANIC MALTODEXTRIN), SEA SALT, ORGANIC GARLIC POWDER, CULTURED CELERY POWDER, ORGANIC SPICES, LACTIC ACID STARTER CULTURE.
용량
21 g 1 stick
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
2286.00 |
|
|
Energy |
381.00 |
|
|
Cholesterol |
95.00 |
|
|
Total lipid (fat) |
23.81 |
|
|
Protein |
23.81 |
|
|
Carbohydrate, by difference |
14.29 |
|
|
Fatty acids, total saturated |
9.52 |
|
|
Sugars, total including NLEA |
9.52 |
|
|
Iron, Fe |
3.43 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |