음식 성분이야기
SOURDOUGH BREAD
브랜드 (Brand)
BRIDOR INC.
GTIN_UPC
057483001178
성분 (Ingredients)
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT SOURDOUGH (WATER, FERMENTED WHEAT FLOUR), ORGANIC ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE FLOUR, SEA SALT, WHEAT GLUTEN, WHEAT BRAN, YEAST, MALTED BARLEY FLOUR.
용량
52 g 0.091 BREAD
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
481.00 |
|
|
Energy |
250.00 |
|
|
Carbohydrate, by difference |
48.08 |
|
|
Protein |
9.62 |
|
|
Iron, Fe |
2.77 |
|
|
Vitamin C, total ascorbic acid |
2.30 |
|
|
Fiber, total dietary |
1.90 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Total lipid (fat) |
N/A |